All the ingredients are mixed together and poured into a pie tin, but when it cooks it forms its own crust with filling :D This has a coconut vanilla taste like a coconut cream pie Ingredients2 cups milk1 cup shredded coconut...
Lemon Syllabub
by Marge Pauls
Lemon Syllabub
2 C Heavy Cream
½ C White Sugar
1/8 C white wine (or cider or other liquor)
1/8 C Fresh lemon juice
Zest of one or two lemons
Whip cream until thick in a chilled bowl. When cream begins to t...
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Lemon Syllabub
Holiday Truffle Fudge
It's getting to be that time once again to be thinking about baking for the holidays. These sounded like a great gift idea for the sweet tooth friends on my Christmas gift list!
INGREDIENTS:
1 cup Pecan Halves
2 cans ( ...
Oven Roasted Brussel Sprouts With Garlic and Balsamic
So let’s talk about Brussel sprouts. Many people can’t stand them. I think people hate them because they haven’t had a chance to try them prepared right. I have high hopes this recipe may convert Brussel sprouts-haters ...